Wolf syrups - Rhubarb syrup 500 ml

100% Rhubarb syrup

Ingredients: Rhubarb juice (60%), sugar, acidity regulator – citric acid.

Gently pasteurized, store up to 25 ° C. Once opened, store in a refrigerator below 8 ° C and use within 20 days of opening. Shake before use. Protect from direct sunlight and frost. Sludge is not a defect – it is a natural phenomenon of natural syrups. Recommended dilution 1:10. Store in a dark and cool place.

Rhubarb is a good source of fiber and antioxidants. Studies show that rhubarb fiber may lower levels of cholesterol.

TIPS for drinks and recipes:

Summer lemonade:
40ml – Rhubarb Wolf Syrup
300ml – water
10ml – Lemon juice
Decoration:
4x strawberry

Summer alconade:
40ml – Rhubarb Wolf Syrup
300ml – water
10ml – Lemon juice
40ml – Havana Rum
Decoration:
4x strawberry

Spritz:
Rhubarb Wolf Syrup
20 ml Beefeater PINK Gin (new)
100 ml Prosecco
5 ml lemon juice
Decoration:
1x strawberry

Gin & Tonic:
Rhubarb Wolf Syrup
40 ml Beefeater PINK Gin
120 ml tonic
Decoration:
1x strawberry

Method of preparation:
Dispense all the ingredients from the recipe into a glass with ice, mix and decorate with the recommended ornament. Cheers

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