Aruntam Organic Chocolate Piura 72½ Perù

Note: wonderful creaminess with notes of sour cherry, citrus, exotic fruits and molasses, culminating in a lingering finale with a hint of nuts. A delicious taste of cream accompanies the entire tasting journey.
Certification: Organic.
Nutritional Value 100 g: Energy 2396 kJ / 572 kcal; Fat 41,9 g, of which saturated fat 25,2 g; Carbohydrate 35,5 g, of which sugar 27,1 g; Protein 9,3 g; Salt 0,0 g.
Storage: this high-quality chocolate should be stored in a proper way. The ideal storage temperature is between 16 and 20 °C, avoid direct sunlight and extreme heat or cold, for example, it must not be left in the car both in summer and in winter, it could ruin it.