Aruntam Organic Chocolate Kokoa Kamili 72½ Tanzania

Notes: particularly intense chocolate with notes of citrus and tamarind, passion fruit, red fruits and molasses, cream, flowers, lemongrass, lemon balm and final nuts.
Ingredients: Cacao: 72,5% min. organic raw cacao beans, organic coconut blossom sugar, organic raw cacao butter; Emulsifier: organic sunflower lecithin. May contain traces of milk and nuts.
Nutritional Value 100 g: Energy 2328 kJ / 556 kcal; Fat 41 g, of which saturates fat 24 g; Carbohydrate 34 g, of which sugar 26 g; Protein 8 g; Sale 0,0 g.
Storage: this high-quality chocolate should be stored in a proper way. The ideal storage temperature is between 16 and 20 °C, avoid direct sunlight and extreme heat or cold, for example, it must not be left in the car both in summer and in winter, it could ruin it.