1 Jar of Each Type & Size from Creamed Honey Selection


Availability: In stock

100% natural | NOT processed | NOT heated | NOT blended | NO additives

Lickably smooth texture – pure composition.

Creamed Honey does not crystallise. Why? It’s already crystallised. The crystallisation process is carefully controlled to form small crystals for a creamily smooth texture, and the consistency stays the same throughout its shelf life.

Creamed Honey produced by slowly mixing RAW honey for a number of days at 14 °C